(7)Soy sauce filling field

The soy sauce produced in the storehouse is bottled here. The final product is shipped all over the world.

Final process- Pasteurization

The soy sauce produced at Kuyogura goes through pasteurization, then bottled for shipment.  Using a special pasteurization equipment, we ensure to deliver safe and high-quality soy sauce to our customers. 

→(8)Hishiokan(Souvenir Shop)